Breeze, the destination’s premier restaurant with miles of unobstructed views of the ocean and neighboring islands of St. Kitts and St. Barths, features exquisite dishes with local produce and global flavors such as the Caribbean Lobster – Thermidor Style, King Crab & Avocado with a spicy juzu vinaigrette and the Beef Tenderloin with choice of chimichurri, peppercorn sauce or breeze butter. Golden Rock Resort’s 20,000 sqft greenhouse supplies an abundance of fresh ingredients to create an array of flavorful dining and craft cocktail experiences.
Open for breakfast, lunch and dinner, Breeze is the ideal spot to enjoy a meal, a cocktail or a delicious snack with a perfect oceanfront setting.
Breakfast 6am – 10am (Monday – Sunday)
Lunch 12pm – 3pm (Monday – Saturday)
Dinner 6pm – 9.30pm (Monday – Wednesday)